All Opportunities
Showing 10 open positions across Europe.
Housekeeping Attendant
Join MareLume Retreat as a Housekeeping Attendant on the Amalfi Coast. Maintain pristine guest rooms and serene common areas, contributing directly to our luxury experience.
Pool & Beach Service Attendant
Enhance the guest experience at Solara's outdoor spaces in Marbella. Prepare loungers, assist guests, maintain cleanliness, and support events in a sunny resort environment.
Barista
Join a prestigious luxury resort in Sicily for the 2026 summer season as a Barista. Work in an exclusive environment with accommodation and meals provided, offering authentic Italian luxury experiences.
Facilities Maintenance Assistant
Join our team in Marbella as a Facilities Maintenance Assistant. Help keep our luxury facilities impeccable, from gardens and pools to guest areas and event setups.
Housekeeping Room Attendant
Join our luxury resort team in Marbella as a Room Attendant. You'll ensure 5-star cleanliness and presentation in beautifully designed suites, shaping the guest experience.
Chef de Rang for Luxury Lounge Bar
Join an exclusive luxury lounge bar in the heart of Florence as a Chef de Rang. Coordinate impeccable service in a refined environment where excellence meets high-level gastronomy.
Luggage Porter / Guest Services Runner
Join MareLume Retreat as a Luggage Porter on Italy's Amalfi Coast. Welcome guests, handle luggage, and assist with service requests to ensure a smooth, luxurious arrival experience.
Dishwasher & Back-of-House Support
Join our team as a Kitchen Steward on the Amalfi Coast. Support our chefs and maintain kitchen excellence in a fast-paced, full-time role.
Kitchen Steward / Back-of-House Support
Join our team as a Kitchen Steward in Marbella. Ensure a clean, safe, and organized culinary environment, supporting daily service and large events.
Fast Food Service Team Leader
Lead a fast-paced food service team in assisting customers and managing product displays. This 6-month temporary position offers hands-on experience in fast food operations and customer service.